Paperboard bowls and salad containers hold a portion in packaging suited to serving, sales and transport. Choose capacity according to the food and a lid that fits the specific construction.
The range covers 500–1 300 ml. A smaller bowl can be used for side dishes and a larger one for more substantial portions. An internal barrier coating protects against grease and moisture, while the stackable shape makes handling easier in kitchens and warehouses.
- Salads and poké
- Delicatessen products and ready meals
- Chilled display sales
- Takeaway and food delivery
- Catering and events

